
Baked Sugar/Cinnamon Tortilla Chips w/ Fruit Salsa
Ingredients: Fruit Salsa: Strawberries, bananas, sugar (can use any kind of fruit), my chopper tool is also VERY helpful for annihilating those strawberries! Tortillas: Flour tortillas, cinnamon, sugar, cooking spray, and a pizza cutter or other cutting utensil
I started with my fruit salsa, chopped up my fruit, added to pretty bowl, added sugar to my taste.


I then took my handy dandy pizza cutter and cut my tortillas in quarters. It went pretty fast since I layered about three at a time. I sprayed both sides with cooking spray and then sprinkled a mixture of sugar and cinnamon on both sides. Bake in oven at 350 degrees for 10 minutes or until golden brown.


Finally tried this morning after I brought them to work and they are amazingly good. I don’t think I ever want to buy store bought tortilla chips again! I love the sweetness but to add a bit of salt would be yummy as well.

Our wonderful décor compliments of the luncheon group for this month =)


Yes, I’m lame, I took these photos with my iPhone again so they’re horrible quality. I’ll be better, I promise!
Until next time, I’m officially hungry! Again, lol!
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